Gourmet Catering - Canape Boat Catering Gold Coast

Gourmet Canapé Catering delivered to your Boat Charter on the Gold Coast. Ready for you to self-serve cold.

To order a Gourmet Catering Menu please advise when booking a boat and add the Catering Menu name you choose.

Gourmet Catering is separately invoiced from your boat booking and full payment is required 2 weeks before your cruise date.

Gourmet Starter Canapé Menu 1 - $40 per person / available for all charter boats with BYO food (Minimum 15 guests)

3 Gourmet Platters For your guests to enjoy on arrival

CHEESE PLATTER
A selection of local + imported cheeses with dried fruits + nuts, served with crackers

DIP PLATTER
Selection of homemade dips served with pita crisps + vege crudities

FRUIT PLATTER
Seasonal fruit

4 Gourmet Canapés to enjoy during the cruise

SMOKED SALMON ROSTI
Homemade rosti, lemon-dill cream cheese, smoked salmon

BEEF BLINI
Peppered Eye fillet horseradish cream + micro herbs

COCONUT CHICKEN
Saffron Aioli

ZUCCHINI & FETA FRITTERS
With fresh mango salsa

Enjoyable Sweets to wrap up the cruise

SLICES - Hedgehog - Caramel - Cherry-ripe

Gourmet Filling Canapé Menu 2 - $65 per person / available for all charter boats with BYO food   (minimum 15 guests)

Includes all Starter Menu 1 with these Extra 4 Gourmet Canapés added.

MINI FRUIT DANISH
Selection of cinnamon, berry, chocolate

LAMB KOFTAS
Marinated in mild spices with a minted yoghurt dipping sauce

PUMPKIN & SAGE ARANCHINNI BALLS

CORRIANDER & LIME PRAWN CAKES

If you have less than 15 guests you can still order, just you will have to pay for 15 guests so you will just have to eat a lot.

To order a Gourmet Catering Menu please advise when booking a boat and add the Catering Menu name you choose. Gourmet Catering will send you a invoice for payment.

Extras - Staff Person to go on the cruise and serve for you cost $50 per hour.

MINI BEEF BITES
Mint & lemon Beef fillet rolled in tortilla wrap with semi-dried tomatoes & baby spinach

 
 
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