Catering Bros Seafood Boat Catering

Gourmet Canapé Catering delivered to your Boat Charter on the Gold Coast. Ready for you to self-serve cold.

To order a Gourmet Catering Menu please advise when booking a boat and add the Catering Menu name you choose.

Gourmet Catering is separately invoiced from your boat booking and full payment is required 2 weeks before your cruise date.

Gourmet Starter Canapé Menu 1 – $40 per person / available for all charter boats with BYO food(Minimum 15 guests)

3 Gourmet Platters For your guests to enjoy on arrival

A selection of local + imported cheeses with dried fruits + nuts, served with crackers

Selection of homemade dips served with pita crisps + vege crudities

Seasonal fruit

4 Gourmet Canapés to enjoy during the cruise

Homemade rosti, lemon-dill cream cheese, smoked salmon

Peppered Eye fillet horseradish cream + micro herbs

Saffron Aioli

With fresh mango salsa

4 Gourmet Canapés to enjoy during the cruise

Hedgehog – Caramel – Cherry-ripe

Gourmet Filling Canapé Menu 2 – $65 per person / available for all charter boats with BYO food (minimum 15 guests)

Includes all Starter Menu 1 with these Extra 4 Gourmet Canapés added.

Selection of cinnamon, berry, chocolate

Selection of cinnamon, berry, chocolate

If you have less than 15 guests you can still order, just you will have to pay for 15 guests so you will just have to eat a lot.

To order a Gourmet Catering Menu please advise when booking a boat and add the Catering Menu name you choose. Gourmet Catering will send you a invoice for payment.

Extras – Staff Person to go on the cruise and serve for you cost $50 per hour.

Mint & lemon Beef fillet rolled in tortilla wrap with semi-dried tomatoes & baby spinach