YOT Blue Luxury Boat Charters Gold Coast

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Luxury 24 Meter Gold Coast Charter Boat YOT BLUE pure Super Yacht

(Prices from $1250 per hour)

YOT Blue is 80 feet (24m) of pure superyacht luxury and is the ultimate head turner with sporty lines and exceptional sea handling. Built in Australia to the highest international standards, YOT Blue is the perfect Gold Coast luxury yacht entertainer with a maximum capacity of 58 people inshore or 40 offshore for private whale watching.

YOT Blue is one of the most versatile charter yachts on the Gold Coast, the main saloon can double not only as a dancefloor but as a location for conferences, sit down dinners and relaxed meetings.

She can sleep up to eight guests in 5 star luxury amenities with the privacy of a separate toilet and shower in each of the four deluxe bedrooms, including a master suite, a double cabin and two twin cabins. She is also capable of carrying up to two crew to ensure a relaxed luxury yacht experience.

Ideal for cruising into the heart of Surfers Paradise, YOT Blue can take you through the expansive waterways of South East Queensland— all the way to Brisbane or Tangalooma, weaving your way through the truly unique waterways of the Broadwater to Moreton Bay.

Layout of YOT Blue showing the saloon deck and accommodations beneath

YOT Blue is the largest luxury motor yacht that can cruise under the Sundale bridge into the heart of Surfers Paradise.  Cruise past Gold Coast’s most luxurious waterfront properties as we weave our way through a canal system larger than Amsterdam and Venice combined!  At night, the bright lights of Surfers Paradise create a spectacular backdrop.

The Bow:

Take in the uninterrupted views from the huge open space on the bow with room for 50 stand up,

or just 2 on the day bed.

The main saloon has a fully retractable sunroof, a retractable 50-inch digital smart TV, hifi system with digital music streaming, bar fridge and a PA system with microphone.  It has space for you to enjoy a sit-down dinner for 14 guests.  Also suitable for a corporate presentation as the audience is seated around the designer couches or it is perfect to be used as a dance floor.

Aft Deck:

There is a bar in the aft deck

The best seat in the house is on the outside rear lounge. Once you reserve your seat, don’t give up for anyone.

Fantastic venue for themed, birthday and corporate parties.

The galley has a full-sized fridge freezer, dishwasher, Miele cooktop, oven and steamer, Expresso machine and icemaker.

With four deluxe bedrooms all with a private ensuite, there is privacy for any size group and accommodation to sleep 8 guests overnight, with separate crew quarters located away from the guest accommodation.  The main stateroom has a king-sized bed, the VIP room a double bed and two other rooms with 2 single beds each.

The ensuites have full-sized showers, vanity basin and towel warmer.

Capacity: Can carry up to 58 passengers inshore, 40 passengers for private whale watching (from May to Nov) or 8 guests for overnight stay.

Located: Berth D 8, Marina Mirage, 60 Seaworld Drive, Main Beach, Qld.

 Gold Coast Cruise Prices:

Normal Season: January-October, incl. GST

  • 1 hour $1690
  • 2 hours $2990
  • 3 hours $3990
  • 4 hours $4990
  • Hourly rate after 4 hours is $1250

High Season: 1 November to 25 December excl. GST

Sunday-Thursday

  • 1 hour $1690
  • 2 hours $2990
  • 3 hours $3990
  • 4 hours $4990
  • Hourly rate after 4 hours is $1250

Fridays and Saturdays

  • 3 hours $4950
  • 4 hours $6220
  • Each hour after 4hrs $1555

Additional crew surcharge applies for charters with 40 guests or more:

  • 40-58 guests $75 per hour

Brisbane & Sanctuary Cove relocation fees apply

 

  • Overnight charter from 5 pm to 9 am : $6990 for 4 adults, $450 pp after that.
  • Full day and night charter for 24 hours : $12990 for 4 adults, $450 pp after that.
  • Ultimate weekend charter for 2 full days and a night – $23,900

Brisbane Cruise Price:

  • 4 hours $6990 (including journey from Gold Coast to and fro Brisbane)
  • Hourly rate after 4 hours is $1250

 

Food and Drinks: No BYO

  • All YOT Blue charter rates include a full staff service. The boat is fully licensed with a number of economical drinks packages through to cocktails on arrival.
  • Our delicious food menu is focused around being social and serving food stand up style. Simply choose the number of dishes you would like served during your private charter and leave the rest to our crew.
  • There is also the choice of simple platters for light food grazing through to sit down dining. We can cater for any special request.
  • Menu is available on request.

Video Inspection of Luxury Gold Coast Charter Boat CRYSTAL BLUE (now renamed and refitted as YOT BLUE)

Equipment: There is a 6.6m inflatable tender (licenced for 10 passengers with a 135 HP outboard) available on request.  There are also free-to-use 2 standup paddle boards and fishing equipment.

YOT Blue is the perfect vessel for any family gathering, whether it’s an intimate family day out or an overnight stay. Wine and dine on the back lounge while we keep the kids entertained with watersports and activities. Our crew can even assist with babysitting duties to give you a break from the kids, enquire today for all the options!

YOT Blue Menu

Prices are exclusive of GST

(‘Click’ on + for more)

DELUXE: $129 PER PERSON- INCLUDES A ONBOARD CHEF

GRAZING BOARD
Selection of premium cheeses, cured meats, dips, olives, nuts, fruits, lavosh and crisp breads

MOOLOOLABA TUNA (GF, DF) Fire kissed Mooloolaba Tuna, fermented mandarin sauce, yuzu kosho, wakame salad, charcoal salt flakes, nasturtium
(2 serves)

FRESH OYSTERS (GF, DF) Fresh Pacific oysters served with lemon and chardonnay mignonette (2 serves)

KARAAGE CHICKEN (DF) with kecap manis, gochujang sauce and fried shallots (1 serve)

SEARED WAGYU BEEF (GF) On fermented potato pancake, porcini cream cheese, wild mushroom, truffle aioli, nasturtium (2 serves)

BEEF BRISKET TACOS (GF, DF) Radish, pico de gallo, jalapeno, toasted tortilla
(1 serve)

BAKED MORETON BAY BUG (GF) Gem lettuce, creamy fermented chilli sauce, pearls on a Burleigh brioche (1 serve)

FRESH SCALLOP CEVICHE (GF) Wildflower gin, mango, chilli, lemon, Spanish onion (1 serve)

FRENCH LAMB CUTLET (GF) Frenched lamb cutlet served with chimichurri and fresh rosemary
(1 serve)

PREMIUM: $89 PER PERSON

FRESH SCALLOP CEVICHE (GF) Wildflower gin, mango, chill, lemon Spanish onion (1 serve)

GOAT CHEESE TARTLET (VEG, GF) Rosemary, honey, cherry tomatoes, fresh herbs on a buttery tartlet (1 serve)

MOOLOOLABA TUNA (GF, DF) Fire kissed Mooloolaba Tuna, fermented mandarin sauce, yuzu kosho, wakame salad, charcoal salt flakes, nasturtium (2 serves)

SEARED WAGYU BEEF (GF) On fermented potato pancake, porcini cream cheese, wild mushroom, truffle aioli, nasturtium (2 serves)

CONGO & CAIVAR POTATO (GF) Garlic confit, labneh, smoked salmon caviar, shisho dust (2 serves)

TITAN PRAWNS Yuzu pearls, cos lettuce, yuzu kosho mayo (1 serve)

SAN DANIELLE PROSCIUTTO ROLL Pesto, Fior di latte, rocket, cornichons, semi- dried tomatoes on an Italian roll (1 serve)

GOLD: $59 PER PERSON

GOAT CHEESE TARTLET (VEG, GF) Rosemary, honey, cherry tomatoes, fresh herbs on a buttery tartlet (1 serve)

TITAN PRAWNS Yuzu pearls, cos lettuce, yuzu kosho mayo (1 serve)

SPANISH CHORIZO SKEWER (GF) Smoked provolone, semi dry tomatoes and basil (2 serves)

SAN DANIELLE PROSCIUTTO ROLL Pesto, Fior di latte, rocket, cornichons, semi- dried tomatoes on an Italian roll (2 serves)

PLATTERS AND FRESH SEAFOOD

GRAZING BOARD $149
marinated olives, fine cold meat cuts, smoked nuts, selection of local cheese, yot dips, crackers, fresh fruits, pickled vegetables
(Serves 8 to 10 people )

FRESH OYSTERS $55
Served with chardonnay mignonette and lemon cheeks per dozen

SUSHI PLATTER $149
Assorted fresh sushi with vegetarian options
(Serves 8 to 10 people)

TITAN PRAWNS $99 per kg
Served with lemon cheeks, baby lettuce and creamy cocktail sauce

VEGAN PLATTER $135
Vegan dips, crudités, vegan cheese, seasonal fruits, nuts, crackers
(Serves 8 to 10 people)

SHARED SEAFOOD PLATTER $350
Hokkaido scallops, Titan cooked prawns, fresh local fish sashimi, Moreton Bay Bugs, Pacific oysters served with lemon and chardonnay mignonette (Serves 8 to 10 people)

FRUIT PLATTER $125
A gourmet selection of fresh seasonal fruit
(Serves 8 to 10 people)

GOURMET SANDWICH SELECTION $149
San Danielle prosciutto, pesto, fior di latte, rocket, semi-dried tomatoes on an Italian roll (Can be GF)

Byron bay fior di latte, aged balsamic heirloom tomatoes, Thai basil on a ltalian roll (VEG)

Triple smoked bacon, guacamole, gem lettuce, tomatoes, roasted garlic mayo (Can be GF)
(Serves 20)

DESSERT PLATTER $129
A selection of desserts from the Chef
(Serves 8 to 10 people)

BEVERAGES

COCKTAILS
APEROL SPRITZ $18
LYCHEE MARTINI $22
CLASSIC MARGARITA $22
CLASSIC MOJITO $22
SIGNATURE YOT MARTINI $22

SPIRITS
42 BELOW VODKA $ 11
BOMBAY SAPPHIRE GIN $11
JACK DANIELS BOURBON $11
DEWAR’S WHITE LABEL WHISKY $11
CAZADORES TEQUILA $11
CANADIAN CLUB WHISKY $11
BACARDI RUM $11

PREMIUM SPIRITS
GREY GOOSE VODKA $15
PATRON SILVER TEQUILA $15
HENDRICK’S GIN $15
GLENFIDDICH 12 $16

WHITE WINE
MARTY’S BLOCK SAVSA $11/50
MARTY’S BLOCK CHARDONNAY, SA $11/50
WEST CAPEHOWE GRIGIO, WA PINOT $11/50
LA VIEILLE FERME ROSE $13/62
TRIENNES ROSÉ $70

BEER, CIDER AND SELTZER
CASCADE LICHT $10
YOT LAGER $10
STONE & WOOD PACIFIC ALE $11
CORONA $11
HELLO SUNSHINE APPLE CIDER $11
FELLR ASSORTED SELTZER $12
MATSOS GINGER BEER $12

BUBBLES
VEUVE D’ARGENT DE BLANCS BRUT BLANC $11/54
MOET & CHANDON BRUT $125
VEUVE CLICQUOT BRUT C HAMPAGNE, YELLOW LABEL NV $ 150
MOET ICE (ON REQUEST) $150
DOM PERIGNON VINTAGE CHAMPAGNE $ 450

YOT SHOT $9

NON ALCOHOLIC
SOFT DRINK & JUICE $5
RED BULL $7
STRAWBERRY LEMONADE $14

DRINKS PACKAGES

DRINKS PACKAGE (PER PERSON)
Take all the stress out of the day with an unlimited drinks package for your guests
2 HOURS $25 PER HOUR
3 HOURS $22 PER HOUR
4+ HOURS $20 PER HOUR

Beers: YOT Lager Lager, Stone & Wood Pacific Ale, Corona & Hello Sunshine Cider

Wines: Veuve D’Argent Brut, Marty’s Block Sauvignon Blanc, Marty’s Block Chardonnay, West Cape Howe Pinot Grigio, La Vielle Ferme Rose

Spirits (additional $10 per hour):
42 Below Vodka
Bombay Sapphire Gin
Cazadores Tequila
Bacardi Carta Blanca Rum
Dewars White Label Whisky
Jack Daniels Bourbon
Canadian Club Rye

Premium Spirits (additional $15 per hour): 
Patron Silver Tequila
Grey Goose Vodka
Hendricks Gin Glenfiddich 12
Bacardi Ocho Rum
Fellr Watermelon Seltzer
Fellr Passionfruit Seltzer
Matso’s Gingerbeer

MIXOLOGIST

For a wider range of cocktails, ask us about a designated mixologist for your cruise from $500

CAPRIOSKA $22
42 below vodka, fresh lime, juice, simple syrup, soda

WATERMEON MARGARITA $22
Cazadores, triple sec, fresh watermelon, lime, agave, mint

FRENCH 75 $22
Bombay sapphire gin, lemonjuice, prosecco

PEACH TEA COSMO $22
42 below vodka, mango liqueur, orange, lime, peach bitters

ESPRESSO MARTINI $22
42 below, dekuyper creme de cafe, two amigos, vanilla monin

SUMMER SPLICE $22
Midori, malibu, pineapple, lychee, passionfruit, coconut cream

PALOMA $22
Cazadores blanco, lime juice, grapefruit, soda

STRAWBERRY DAIQUIRI $22
Bacardi carta blanca, strawberry monin, fresh lime, fresh strawberries

OLD FASHIONED $22
Makers mark, bitters, sugar, orange twist

MELONTINI $22
Grey goose white peach & rosemary, st. germain, fresh watermelon, lime, mint

LONG ISLAND ICED TEA $22
Bombay sapphire gin, 42 below vodka, cazadores, bacardi blanca, triple sec, lemon juice, coke

GOLDEN GOOSE $22
Grey goose, st. germain, red ruby grapefruit, red bull tropical, mint, peach bitters

DIAMOND DRINKS

DIAMOND DRINKS OFFERINGS
Indulge with the finest – prices are per nip

PATRON EL CIELO $28
A new prestige silver tequila. Unlocking the naturally sweet flavors of agave while achieving an undeniably light, fresh, and ultra- smooth finish.

CHOPIN FAMILY RESERVE VODKA $35
Naturally gluten-free, Family Reserve features a special variety of young potato that was planted during the 2016 growing season in the rich, dark soil of the estate fields surrounding the distillery.

JOHNNIE WALKER BLUE $32
rare, mature Malt and Grain Scotch Whiskies that present a multi-layered symphony of flavours, supple and balanced with notes of chocolate, hints of grass and malt. It’s finish of floral, spice, smoke and honey

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