YOT 75 Gold Coast

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Luxury 24 Meter Gold Coast Charter Boat YOT 75 pure Super Yacht

YOT 75 is the pinnacle of yacht entertainment, licensed for up to 70 guests across 2 luxurious levels and boasting 2 bars in a versatile entertaining space.  This luxury catamaran will suit a range of event styles from stand up cocktail for up to 70 guests, right down to a relaxing day for 2, soaking up the sun on the fly bridge or bow sun lounges.

Lower Deck

Upper deck

YOT75 is fully licensed with a range of beverage and catering packages to suit all occasions.  Full staff service and a qualified skipper are included in the charter rates and our professional crew will organise all the details of your charter from start to finish to ensure a fantastic cruise.

Enclosed salon in the lower deck

Music & Screen facilities

This equipment is available in the function space free of charge:

  • Amp: Yes
  • PA System: Yes
  • Speakers: Yes
  • iPod/AUX input: Yes
  • Projector screen: Yes
  • Large TV/ Plasma/ LCD: Yes

There is a sound system throughout the boat that guests can connect to and play their own music.  Alternatively, you can organise your own DJ or live musician.  We can organise DJs from $150 per hour and live musicians from $200 per hour.

Capacity: Can carry up to 70 passengers.

 

Located: Marina Mirage, 60 Seaworld Drive, Main Beach, Qld.

 

Gold Coast Cruise Prices:

  • 1 hour $1690
  • 2 hours $2990
  • 3 hours $3990
  • 4 hours $4990
  • Hourly rate after 4 hours is $1250

(In December, GST needs to be added to the above prices.)

Food and Drinks: No BYO

  • All Yot75 charter rates include a full staff service. The boat is fully licensed with a number of economical drinks packages through to cocktails on arrival.
  • Our delicious food menu is focused around being social and serving food stand up style. Simply choose the number of dishes you would like served during your private charter and leave the rest to our crew.
  • There is also the choice of simple platters for light food grazing through to sit down dining. We can cater for any special request.
  • Menu is available on request.

 

 

Equipment: There is a 6.6m inflatable tender (licenced for 10 passengers with a 135 HP outboard) available on request.  There are also free-to-use 2 standup paddle boards and fishing equipment.

 

Extras: We can organise add-on ideas for your charter such as

(1) Fireworks of any size display synchronised to music, starting from $5000.

(2) Jet pack pyrotechnic night show – Performers on air firing rockets in fully-illuminated flight suits, synchronised to the firework display and music, starting from $3500.  Or hire jetpacks at $129 per person (minimum 10 persons).

(3) Jet boat – $990 per hour

(4) Helicopter transfer – the ultimate rock star entrance to any event.  Helitours Marine Helipad allows you to travel by helicopter and rendezvous with YOT75, receive cocktail on arrival as you begin your luxury cruise.

(5) Jet ski – We can provide as many jet skis as required for your group, starting from $350 per jet ski per hour (each jet ski for 2 adults)

(6) Water sports – Tube ride, water skiing, wake boarding or hard core biscuit action.  Water sport speed boat starts from $450 per hour

(7) Parasailing – Step off YOT 75 onto the specially designed parasailing boat with the best instructors to fly solo or with a buddy, starting from $95 per person.

(8) Tipi beach party – We can get you from Yot75 Blue to the deserted island by our deluxe tender for you to discover a fully-decorated Tipi with fire pit, margarita bar and DJ.  POA as event is tailored to your requirements.

(9) Cocktail on arrival – Our crew in full uniform will be at the ready with cocktails on silver trays greeting guests as they board YOT 75. $18 per person.

(10) Corporate logo placement – We can provide highly visible logo and branding placement on YOT75 and support with printing and installation before your special event.  Price – cost of printing.

 

(11) Deep sea fishing can be arranged with an additional $100 fee per hour.

 

(12) Whale watching can be arranged – seasonal.

YOT 75 Menu

Platters

 Graze on our delicious platters – Each platter serves 10 to 12 guests
– Cheese platter $80
– Antipasto Platter $80
– Sushi Platter – Assorted $80
– Seasonal Fruit Platter $60
– Trio of dips $60

 

Stand Up – Menu Favourites

Select from our delicious “favourites” menu for light to full meal catering, served stand up style.

– Vietnamese rice paper rolls with Peanut dipping sauce .(veg, (V) Chicken, Prawn)
– Haloumi Popsicles (V,GF)
– Fresh peeled Trawler Prawns, served with Cocktail Sauce (GF)
– BBQ Tasmanian Atlantic Salmon bites, cooked medium rare. (GF)
– Assorted Fresh Boutique Sushi (V)
– Mini premium Angus Beef Burgers with Caramelised Onion Jam (80gms)
– Chipolatas served with Spicy Tomato Chutney
– BBQ Fillet Steak cooked in Garlic Butter, in bite size cubes, medium rare (GF)
– Lamb Cutlets served with home made Tzatziki
– Free range Chicken Satays with Peanut Sauce (GF)
– Duo of Arancini Balls with Dipping Sauce
– Petite Haloumi Burgers with Avocado & Sticky Chilli Sauce (V,GF)
– Barramundi Fish Taco .
– Mini mixed flavour Gelato Ice Creams in Honeycomb Cones

Pricing per head: 3 items $39, 4 items $49, 6 items $59, 8 items $79. 10 items $99

 

Premium Dishes

– Oysters served natural or Kilpatrick – $4.50 per oyster
– Morton Bay Bug tails – served natural – $15 per bug (2 half tails) (GF)

  

Fresh Seafood and Premium BBQ Menu

 Fresh Local Seafood selection – $49 per person

– Freshly shucked oysters – natural or Kilpatrick
– Fresh peeled Trawler Prawns, served with Cocktail Sauce (GF)
– BBQ Tasmanian Atlantic Salmon bites, cooked medium rare. (GF)


Premium BBQ – $99 per person

– Oysters served natural or Kilpatrick – $4.50 per oyster
– Fresh peeled Trawler Prawns, served with Cocktail Sauce (GF)
– BBQ Tasmanian Atlantic Salmon bites, cooked medium rare. (GF)
– BBQ Fillet Steak cooked in Garlic Butter, in bite size cubes, medium rare (GF)
– Morton Bay Bug Tails – served natural (GF)
– Chipolatas served with Spicy Tomato Chutney


Platinum BBQ – $290 per person

– Oysters served natural or Kilpatrick (GF)
– Fresh peeled Trawler Prawns, served with Cocktail Sauce (GF)
– BBQ Tasmanian Atlantic Salmon bites, cooked medium rare. (GF)
– BBQ Fillet Steak cooked in Garlic Butter, in bite size cubes, medium rare (GF)
– Morton Bay Bug Tails – served natural (GF)
– Chipolatas served with Spicy Tomato Chutney


Including – Southern Rock Lobster (half lobster per person)

– Served natural, mornay or Thermidor style.

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